I have no idea where I first found this recipe…but I believe a Chiropractor that I used to see is the one who shared it with me. But it is so good!
8-10 Macadamia nuts per piece of fish
21 Seasoning Salute
Bacon if desired. Honestly, I always desire bacon, I just sometimes don’t desire the mess to make it!
I throw the nuts and the seasoning into my ninja chopper and go to town.
I get this salmon from Costco or Sam’s – it is so good…and already seasoned. You can cook it from frozen or thaw it ahead of time. I like that it is wild caught and not farm-raised.
The packaging can also look like this:
Just get the marinated wild caught and you will be good to go!
Pile the crushed up macadamia nut mixture onto the filets – generously! I usually drizzle olive oil or put on a pat of butter.
I then follow the package directions to bake it. (I know it is shocking to see microwave instructions, but I have actually had it from the microwave – just the salmon not this recipe – and it was quite tasty!)
I will sometimes switch my oven to broil, if I want to get a bit more color on the macadamia nuts. It is seriously so good!
What is your favorite way to cook salmon?